Iodized low-sodium salt

　　Low-sodium salt is made from iodized salt to which a certain amount of potassium chloride and magnesium sulfate has been added, thereby helping to improve the balance of sodium (Na+), potassium (K+), and magnesium (Mg2+) in the body and preventing hypertension.

　　Low-sodium salt is a healthy type of table salt. It’s made on the basis of iodized salt, with a certain amount of potassium chloride added (accounting for about 30% of the composition). Therefore, low-sodium salt is suitable for long-term consumption by middle-aged and elderly individuals.